Mezze/dips
Butternut squash, tahini, candied chilli and hazelnut
Beetroot, dill, feta, orange and dukkah
Salads
Roast courgettes, aubergine and red onion with bulgar wheat and parsley
Savoy Cabbage, carrot, beetroot and red onion slaw with Greek yogurt and coriander and toasted seeds
Mains
Spicy tomato, butter bean, potato and red pepper stew with spring onion sour cream
Red lentil, tomato, coconut and curry leaf dal with turmeric rice and raita
£50
It’s a generous amount of food intended to be enough for at least 2 dinners for 2 people, but it’s up to you how you eat it. Invite your friends over to share and take the leftovers in to work, or have it over a few days and take the hassle out of meal planning, shopping and cooking.
Mezze/dips
Butternut squash, tahini, candied chilli and hazelnut
Beetroot, dill, feta, orange and dukkah
Salads
Roast courgettes, aubergine and red onion with bulgar wheat and parsley
Savoy Cabbage, carrot, beetroot and red onion slaw with Greek yogurt and coriander and toasted seeds
Mains
Spicy tomato, butter bean, potato and red pepper stew with spring onion sour cream
Red lentil, tomato, coconut and curry leaf dal with turmeric rice and raita
£50
It’s a generous amount of food intended to be enough for at least 2 dinners for 2 people, but it’s up to you how you eat it. Invite your friends over to share and take the leftovers in to work, or have it over a few days and take the hassle out of meal planning, shopping and cooking.